Please Note: all carbohydrate values are approximate
Carbs in Fruit 1 – Carbs in Fruit 2 – Carbs in Fruit 4
Fruit (serving size 1 cup) |
Carbs (g)
|
Melon, cantaloupe, raw |
15g
|
Melon, honeydew, raw |
16g
|
Nectarines, raw (1 medium fruit) |
16g
|
Oranges, raw (4oz/120g) |
14g
|
Tangerines, mandarin oranges (1) |
8g
|
Papayas, raw |
14g
|
Passion Fruit, raw (1) |
4g
|
Peaches, raw (1 large fruit) |
17g
|
Pears, raw (1 medium fruit) |
25g
|
Pineapple, raw |
19g
|
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